Acetal Nat, 35% in OH |
2002 |
105-57-7 |
203-310-6 |
NA2002-35-OH |
alcohol, berry, coffee, fruit, nut, whiskey |
alcoholic, ethereal, fruity, green, nutty, sweet |
Acetal-98 Nat |
2002 |
105-57-7 |
203-310-6 |
NA2002-98 |
alcohol, berry, coffee, fruit, nut, whiskey |
alcoholic, ethereal, fruity, green, nutty, sweet |
Acetaldehyde Nat ex Orange, 10% in Orange Aroma |
2003 |
75-07-0 |
200-836-8 |
NA2003-10-OA |
alcohol, citrus, coffee, enhancer, freshness, enhancer, lift, nut, orange, yogurt |
alcoholic, citrus, etherial, nutty |
Acetaldehyde Nat, 10% in d-Limonene |
2003 |
75-07-0 |
200-836-8 |
NA2003-10-dll |
alcohol, citrus, coffee, enhancer, freshness, enhancer, lift, nut, orange, yogurt |
alcoholic, citrus, etherial, nutty |
Acetaldehyde Nat, 50% in OH |
2003 |
75-07-0 |
200-836-8 |
NA2003-50-OH |
alcohol, citrus, coffee, enhancer, freshness, enhancer, lift, nut, orange, yogurt |
alcoholic, citrus, etherial, nutty |
Acetaldehyde Nat, 50% in PG |
2003 |
75-07-0 |
200-836-8 |
NA2003-50-PG |
alcohol, citrus, coffee, enhancer, freshness, enhancer, lift, nut, orange, yogurt |
alcoholic, citrus, etherial, nutty |
Acetophenone Nat |
2009 |
98-86-2 |
202-708-7 |
NA2009 |
berry, cherry, nut |
cherry, nutty, pungent, sweet |
Acetyl Propionyl Nat |
2841 |
600-14-6 |
209-984-8 |
NA2841 |
bread, butter, butterscotch, caramel, cheese, chocolate, cream, milk, nut, roasted, rum, strawberry, vanilla, yeast |
buttery, creamy, fatty, oily |
Ammonium Chloride Nat |
4494 |
12125-02-9 |
235-186-4 |
NA1460 |
enhancer, savory |
salty |
Ammonium Isovalerate Nat |
2054 |
7563-33-9 |
231-458-1 |
NA2054 |
butter, butterscotch, cheese, fruit, tobacco, walnut |
cheesy, fruity, sweet |
Ammonium Sulfide Nat, 15% in Water |
2053 |
12135-76-1 |
235-184-3 |
NA2053-15-H2O |
chicken, eggs, meat, savory |
eggy, meaty, savory |
Ammonium Sulfide Nat, 20% in Water |
2053 |
12135-76-1 |
235-184-3 |
NA2053-20-H2O |
chicken, eggs, meat, savory |
eggy, meaty, savory |
Anisic Acid Nat |
3945 |
100-09-4 |
202-818-5 |
NA3945 |
cherry, spicy, vanilla |
spicy, sweet |
Anisyl Acetate Nat |
2098 |
104-21-2 |
203-185-8 |
NA2098 |
cherry, vanilla |
balsamic, fruity, pungent, sweet |
Anisyl Acetone Nat |
2672 |
104-20-1 |
203-184-2 |
NA2672 |
blackberry, cherry, licorice, raspberry, vanilla |
berry, floral, fruity, sweet |
Anisyl Alcohol Nat |
2099 |
105-13-5 |
203-273-6 |
NA2099 |
apricot, chocolate, honey, peach, tea, vanilla |
anisic, balsamic, creamy, floral, fruity, sweet, vanilla |
Anisyl Formate Nat |
2101 |
122-91-8 |
204-582-9 |
NA2101 |
apricot, berry, chocolate, honey, peach, tea, vanilla |
floral, fruity, green, spicy, sweet |
Bacon Dithiazine Nat, 10% in OH |
4017 |
74595-94-1 |
|
NA4017-10OH |
bacon, beef, chicken, roasted, onion, pork, potato, potato skin, roasted, savory |
bacon, crispy, fatty, fried, meaty, roasted |
Bacon Dithiazine Nat, 10% in Triacetin |
4017 |
74595-94-1 |
|
NA4017-10Tri |
bacon, beef, chicken, roasted, onion, pork, potato, potato skin, roasted, savory |
bacon, crispy, fatty, fried, meaty, roasted |
Bacon Dithiazine Nat, 10% in Triacetin Nat USOC |
4017 |
74595-94-1 |
|
NA4017-10Tri-USOC |
bacon, beef, chicken, roasted, onion, pork, potato, potato skin, roasted, savory |
bacon, crispy, fatty, fried, meaty, roasted |
Benzyl Mercaptan Nat |
2147 |
100-53-8 |
202-862-5 |
NA2147 |
coffee, garlic, leek, meat, onion, radish, spice |
burnt, harsh, meaty, roasted, vegetative |
Bis (2-methyl-3-furyl) disulfide 1% in Triacetin |
3259 |
28588-75-2 |
249-095-2 |
NA3259-1Tri |
beef, onion, sauerkraut, vegetable, fermented |
alliaceous, beefy, meat, cooked, meaty, seared, vegetative |
Bis (2-methyl-3-furyl) disulfide 1% in Triacetin Nat USOC |
3259 |
28588-75-2 |
249-095-2 |
NA3259-1Tri-USOC |
beef, onion, sauerkraut, vegetable, fermented |
alliaceous, beefy, meat, cooked, meaty, seared, vegetative |
Bis (2-methyl-3-furyl) disulfide 5% in Triacetin |
3259 |
28588-75-2 |
249-095-2 |
NA3259-5Tri |
beef, onion, sauerkraut, vegetable, fermented |
alliaceous, beefy, meat, cooked, meaty, seared, vegetative |
Bis (2-methyl-3-furyl) disulfide 5% in Triacetin Nat USOC |
3259 |
28588-75-2 |
249-095-2 |
NA3259-5Tri-USOC |
beef, onion, sauerkraut, vegetable, fermented |
alliaceous, beefy, meat, cooked, meaty, seared, vegetative |
Bread Crust Note Nat |
|
|
|
NA1405 |
biscuit, bread crumb, bread crust, cake, cracker, toast |
bread crust, bread, toasted |
Butanethiol, 1- Nat |
3478 |
109-79-5 |
203-705-3 |
NA3478 |
beef, cheese, chicken, egg, garlic, gravy, onion, pickle, soup |
, alliaceous, dairy, meaty, poultry, sulphurous |
Caryophyllene, beta Nat |
2252 |
87-44-5 |
201-746-1 |
NA2252 |
citrus, pepper, savory, spice |
camphoraceous, citrus, dry, pepper, spicy, woody |
Chocolate Thiazole Nat (2-Ethyl-4-methylthiazole) |
3680 |
15679-12-6 |
239-757-9 |
NA3680 |
caramel, chocolate, cocoa, coffee, meat, nut, pistachio |
caramellic, chocolate, cocoa, earthy, meaty, nutty |
Cinnamic Acid Nat |
2288 |
621-82-9 |
210-708-3 |
NA2288 |
apricot, balsamic, cassia, cherry, cinnamon, honey, peach, spice |
spicy, sweet |
Citronellyl Acetate Nat |
2311 |
150-84-5 |
205-775-0 |
NA2311 |
apple, apricot, citrus, peach, pear |
citrus, fresh, fruity, green, sweet, woody |
Cocoal Nat (5-Methyl-2-phenyl-2-hexenal Nat) |
3199 |
21834-92-4 |
244-602-3 |
NA3199 |
chocolate, cocoa, honey, molasses, nut, tobacco, toffee, vanilla |
aldehydic, brown, cocoa, nutty |
Coffee Booster 1 Nat |
|
|
|
NA1411 |
coffee |
coffee, fresh |
Coffee Booster 2 Nat |
|
|
|
NA1412 |
coffee |
coffee, fresh |
Creosol Nat |
2671 |
93-51-6 |
202-252-9 |
NA2671 |
vanilla, whiskey, wine |
burnt, phenolic, smoky, spicy, sweet, vanilla |
Cresol, p- Nat, 1% in OH |
2337 |
106-44-5 |
203-398-6 |
NA2337-1-OH |
barn, butter, cheese, milk, rum, smoke, vanilla, whiskey |
animalic, barnyard, smoky, tarry |
Cresol, p- Nat, 1% in PG |
2337 |
106-44-5 |
203-398-6 |
NA2337-1-PG |
barn, butter, cheese, milk, rum, smoke, vanilla, whiskey |
animalic, barnyard, smoky, tarry |
Cresol, p- Nat, 10% in Triacetin |
2337 |
106-44-5 |
203-398-6 |
NA2337-10-Tri |
barn, butter, cheese, milk, rum, smoke, vanilla, whiskey |
animalic, barnyard, smoky, tarry |
Cresol, p- Nat, 10% in Triacetin Nat USOC |
2337 |
106-44-5 |
203-398-6 |
NA2337-10-Tri-USOC |
barn, butter, cheese, milk, rum, smoke, vanilla, whiskey |
animalic, barnyard, smoky, tarry |
Crisp Note Nat |
|
|
|
NA1416 |
bacon, chicken |
bacon, crispy, smokey |
Cymene, para Nat |
2356 |
99-87-6 |
202-796-7 |
NA2356 |
citrus, lemon, lime, oregano, pepper, green |
citrus, oregano, pepper, terpenic |
Damascone, beta 1% in CBMCT |
3243 |
23726-91-2 |
245-842-1 |
NA3243-1CBMCT |
apple, fruit, mint, plum, tea |
apple, floral, green, herbal, minty, plum, tea |
Damascone, beta 1% in OH |
3243 |
23726-91-2 |
245-842-1 |
NA3243-1OH |
apple, fruit, mint, plum, tea |
apple, floral, green, herbal, minty, plum, tea |
Damascone, beta 1% in Triacetin |
3243 |
23726-91-2 |
245-842-1 |
NA3243-1Tri |
apple, fruit, mint, plum, tea |
apple, floral, green, herbal, minty, plum, tea |
Damascone, beta 1% in Triacetin Nat USOC |
3243 |
23726-91-2 |
245-842-1 |
NA3243-1Tri-USOC |
apple, fruit, mint, plum, tea |
apple, floral, green, herbal, minty, plum, tea |
Damascone, beta 5% in Triacetin |
3243 |
23726-91-2 |
245-842-1 |
NA3243-5Tri |
apple, fruit, mint, plum, tea |
apple, floral, green, herbal, minty, plum, tea |
Damascone, beta 5% in Triacetin Nat USOC |
3243 |
23726-91-2 |
245-842-1 |
NA3243-5Tri-USOC |
apple, fruit, mint, plum, tea |
apple, floral, green, herbal, minty, plum, tea |
Decadienal, 2,4- Nat EU |
3135 |
25152-84-5 |
246-668-9 |
NA3135 EU |
chicken fat, citrus, fat, meat, grapefruit, orange, potato chip |
citrus, fat, chicken, fatty |
Decadienal, 2,4- Nat US |
3135 |
2363-88-4 |
219-114-9 |
NA3135-US |
chicken fat, citrus, fat, meat, grapefruit, orange, potato chip |
citrus, fat, chicken, fatty |
Decalactone, delta Nat |
2361 |
705-86-2 |
211-889-1 |
NA2361 |
apricot, butter, cheese, cream, milk, nut, peach, raspberry, strawberry |
buttery, creamy, fruity, nutty, peachy, sweet |
Decalactone, gamma Nat |
2360 |
706-14-9 |
211-892-8 |
NA2360 |
apricot, butter, cheese, chocolate, coconut, cream, fruit, tropical, mango, milk, peach, strawberry |
fruity, peach |
Decanal (Aldehyde C10) Nat |
2362 |
112-31-2 |
203-957-4 |
NA2362-92 |
apple, cheese, citrus, cranberry, grape, orange, orange peel, peach, strawberry |
citrus, fatty, floral |
Decenal, trans-2- Nat |
2366 |
3913-81-3 |
223-472-1 |
NA2366 |
orange, orange peel |
citrus, fatty, waxy |
Diallyl Disulfide Nat |
2028 |
2179-57-9 |
218-548-6 |
NA2028 |
orange, orange peel |
citrus, fatty, waxy |
Diethyl Succinate Nat |
2377 |
123-25-1 |
204-612-0 |
NA2377 |
enhancer, mouthfeel, grape, wine |
fruity, generic |
Diethyl Tartrate Nat |
2378 |
87-91-2 |
201-783-3 |
NA2378 |
enhancer, mouthfeel, wine |
fruity, wine |
Difurfuryl Disulfide Nat |
3146 |
4437-20-1 |
224-649-6 |
NA3146 |
coffee, meat, savory |
coffee, roasted, meaty, warm |
Difurfuryl Disulfide Nat, 10% in Neobee |
3146 |
4437-20-1 |
224-649-6 |
NA3146-10Ne |
coffee, meat, savory |
coffee, roasted, meaty, warm |
Difurfuryl Disulfide Nat, 10% in OH |
3146 |
4437-20-1 |
224-649-6 |
NA3146-OH |
coffee, meat, savory |
coffee, roasted, meaty, warm |
Dimethyl Disulfide Nat |
3536 |
624-92-0 |
210-871-0 |
NA3536 |
cabbage, cheese, fruit, garlic, meat, onion, poultry, savory, soup, vegetable |
alliaceous, cabbage, creamy, garlic, malt |
Dimethyl furan-3-thiol, 2,5- Nat |
3451 |
55764-23-3 |
259-800-5 |
NA4101 |
broth, chicken, roasted, meat |
brothy, meaty, roasted |
Dimethyl Sulfide Nat |
2746 |
75-18-3 |
200-846-2 |
NA2746 |
cabbage, cocoa, coffee, corn, dairy, fish, malt, raspberry, tomato, vegetable |
clam, corn, jammy, pungent, tomato, vegetative |
Dimethyl Sulfide Nat, 10% in PG |
2746 |
75-18-3 |
200-846-2 |
NA2746-10-PG |
cabbage, cocoa, coffee, corn, dairy, fish, malt, raspberry, tomato, vegetable |
clam, corn, jammy, pungent, tomato, vegetative |
Dimethyl Trisulfide Nat |
3275 |
3658-80-8 |
222-910-9 |
NA3275 |
cabbage, cauliflower, garlic, meat, onion, savory, soup, spice |
alliaceous, garlic, meaty |
Dimethyl-3(2H)-furanone, 2,5- Nat (Caramel Furanone) |
4101 |
14400-67-0 |
238-365-5 |
NA3451 |
bread, butter, caramel, chicken, coffee, dairy, maple, meat, sugar |
bready, buttery, caramellic, meaty, roasted, sugar, burnt, sweet |
Dimethyl-5-heptenal, 2,6- Nat (Melonal Nat) |
2389 |
106-72-9 |
203-427-2 |
NA2389 |
cucumber, fruit, tropical, melon, musk melon, watermelon |
fruity, green, melon, tropical, watery |
Dipropyl disulfide Nat |
3228 |
629-19-6 |
211-079-8 |
NA3228 |
chives, garlic, meat, onion, green, savory, seafood, soup |
alliaceous, garlic, green, sulphurous, vegetative |
Dipropyl Trisulfide Nat |
3276 |
6028-61-1 |
227-903-4 |
NA3276 |
garlic, onion, green |
garlic, onion |
Disodium Succinate Nat |
3277 |
6106-21-4 |
|
NA3277 |
enhancer, mouthfeel, enhancer, salt, enhancer, savory, meat |
meaty, salty, savory |
Disodium Succinate Nat, Anhydrous |
3277 |
150-90-3 |
205-778-7 |
NA3277anh |
enhancer, mouthfeel, enhancer, salt, enhancer, savory, meat |
meaty, salty, savory |
Dithiapentane, 2,4- Nat, 1% in CBMCT (Truffle) |
3878 |
1618-26-4 |
216-577-9 |
NA3878-1CBMCT |
mushroom, truffle |
creamy, mushroom, truffle |
Dithiapentane, 2,4- Nat, 1% in OH (Truffle) |
3878 |
1618-26-4 |
216-577-9 |
NA3878-1OH |
mushroom, truffle |
creamy, mushroom, truffle |
Dodecalactone, delta Nat |
2401 |
713-95-1 |
211-932-4 |
NA2401 |
apricot, butter, cheese, coconut, milk, nut, peach, strawberry |
buttery, creamy, fatty, fruity, peachy |
Dodecalactone, gamma (+) Nat |
2400 |
5/7/05 |
218-971-6 |
NA2400(+) |
apricot, butter, cheese, chocolate, cream, fruit, fruit, tropical, mango, milk, nut, peach, strawberry |
buttery, creamy, dairy, fatty, fruity, nutty, peachy |
Dodecalactone, gamma Nat |
2400 |
5/7/05 |
218-971-6 |
NA2400 |
apricot, butter, cheese, chocolate, cream, fruit, fruit, tropical, mango, milk, nut, peach, strawberry |
buttery, creamy, dairy, fatty, fruity, nutty, peachy |
Ethoxy-2,5-Dimethyl-3(2H)Furanone, 4- Nat (Esifuran Nat) |
4104 |
65330-49-6 |
265-701-8 |
NA4104 |
berry, caramel, roasted, pineapple, raspberry, strawberry |
brown, fruity, roasted, sugar, sweet |
Ethyl 3-Mercapto Propionate Nat, 1% in Triacetin |
3677 |
6/8/66 |
226-771-5 |
NA3677-1Tri |
candy, durian, grape |
fruity, grape, sulphurous, tropical |
Ethyl 3-Mercapto Propionate Nat, 1% in Triacetin Nat USOC |
3677 |
6/8/66 |
226-771-5 |
NA3677-1Tri-USOC |
candy, durian, grape |
fruity, grape, sulphurous, tropical |
Ethyl 3-Mercapto Propionate Nat, 1% in Glycerin |
3677 |
6/8/66 |
226-771-5 |
NA3677-1Gly |
candy, durian, grape |
fruity, grape, sulphurous, tropical |
Ethyl AcetoAcetate Nat |
2415 |
141-97-9 |
205-516-1 |
NA2415 |
apple, green, cherry, raspberry, rum, strawberry |
ethereal, fruity, green, rum, sweet |
Ethyl Butyrate Nat ex Orange |
2427 |
105-54-4 |
203-306-4 |
NA2427xO |
banana, fruit, pineapple |
banana, fruity, pineapple, sweet |
Ethyl Caproate Nat |
2439 |
123-66-0 |
204-640-3 |
NA2439 |
apple, banana, pear, pineapple, strawberry |
banana, fruity, pineapple, tropical |
Ethyl Cinnamate Nat |
2430 |
103-36-6 |
203-104-6 |
NA2430 |
cherry, cinnamon, honey, peach, plum, raspberry, strawberry |
balsamic, fruity, sweet |
Ethyl Decadienoate Nat |
3148 |
3025-30-7 |
221-178-8 |
NA3148 |
apple, brandy, liquor, peach, pear |
fruity, pear, sweet |
Ethyl Formate Nat |
2434 |
109-94-4 |
203-721-0 |
NA2434 |
enhancer, oral care, fruit, rum, wine |
ethereal, fruity, rum |
Ethyl Heptanoate Nat |
2437 |
106-30-9 |
203-382-9 |
NA2437 |
apple, berry, butter, chocolate, liqueur, milk, pineapple, rum, whiskey, wine |
apple skin, fermented, fruity, rum |
Ethyl Methylthiopropionate Nat, 1% in Triacetin |
3343 |
13327-56-5 |
236-370-7 |
NA3343-1Tri |
blueberry, caramel, cheese, milk, pineapple, red grape |
blueberry, caramellic, cheesy, fruity, grape, red, metallic, sulphurous |
Ethyl Methylthiopropionate Nat, 1% in Triacetin Nat USOC |
3343 |
13327-56-5 |
236-370-7 |
NA3343-1Tri-USOC |
blueberry, caramel, cheese, milk, pineapple, red grape |
blueberry, caramellic, cheesy, fruity, grape, red, metallic, sulphurous |
Ethyl Methylthiopropionate Nat, Neat |
3343 |
13327-56-5 |
236-370-7 |
NA3343 |
blueberry, caramel, cheese, milk, pineapple, red grape |
blueberry, caramellic, cheesy, fruity, grape, red, metallic, sulphurous |
Ethyl Palmitate Nat |
2451 |
628-97-7 |
211-064-6 |
NA2451 |
butter, coconut, cream, enhancer, mouthfeel, milk, rum |
creamy, fruity, sweet, waxy |
Ethyl-4-Hydroxy-5-Methyl-3(2H)-Furanone,2- Nat |
3623 |
27538-09-6 |
248-513-0 |
NA3623 |
butter, coconut, cream, enhancer, mouthfeel, milk, rum |
creamy, fruity, sweet, waxy |
Fenchol Nat |
2480 |
1632-73-1 |
216-639-5 |
NA2480 |
citrus, lime |
bitter, citrus, herbaceous, sweet |
Furfuryl Alcohol Nat |
2491 |
98-00-0 |
202-626-1 |
NA2491 |
bread, burnt sugar, butter, caramel, chocolate, milk, nut, roasted, rum, tea, whiskey, wine, yeast |
burnt, caramellic, creamy, fermented, sugar |
Furfuryl Mercaptan Nat |
2493 |
98-02-2 |
202-628-2 |
NA2493 |
caramel, coffee, meat, savory |
burnt, caramellic, coffee, meaty, savory |
Furfuryl Thioacetate Nat |
3162 |
13678-68-7 |
237-173-9 |
NA3162 |
beef, cheese, coffee, garlic, meat |
burnt, coffee, meaty, roasted |
Geranyl Butyrate Nat |
2512 |
106-29-6 |
203-381-3 |
NA2512 |
apricot, citrus, fruit, tropical, raspberry, rose |
citrus, fruity, raspberry, sweet |
Geranyl Isovalerate Nat |
2518 |
109-20-6 |
203-655-2 |
NA2518 |
apple, apricot, blueberry, citrus, peach, pineapple |
apple, apricot, citrus, fruity, rose, sweet, tropical |
Goat Acid Nat (4-Methylpentanoic Acid) |
3463 |
646-07-1 |
211-464-0 |
NA3463 |
cheese, chocolate, feta cheese, fruit, tobacco |
cheesy, pungent, sour |
Guaiacol Nat |
2532 |
90-05-1 |
201-964-7 |
NA2532 |
butter, chocolate, coffee, nut, roasted, rum, smoke, vanilla, whiskey |
medical, smoky, sweet |
Hazeltone Nat, 1% in OH (5-Methyl-2-hepten-4-one) |
3761 |
81925-81-7 |
|
NA3761-1OH |
hazelnut, nut |
hazelnut, metallic, nutty, roasted |
Hazeltone Nat, 1% in Triacetin (5-Methyl-2-hepten-4-one) |
3761 |
81925-81-7 |
|
NA3761-1Tri |
hazelnut, nut |
hazelnut, metallic, nutty, roasted |
Hazeltone Nat, 1% in Triacetin Nat USOC (5-Methyl-2-hepten-4-one) |
3761 |
81925-81-7 |
|
NA3761-1Tri-USOC |
hazelnut, nut |
hazelnut, metallic, nutty, roasted |
Hazeltone, d- Nat, 1% in OH (5-Methyl-2-hepten-4-one) |
3761 |
81925-81-7 |
|
NA3761-d-1OH |
hazelnut, nut |
buttery, hazelnut, metallic, mushroom, nutty, roasted |
Hazeltone, d- Nat, 1% in Triacetin (5-Methyl-2-hepten-4-one) |
3761 |
81925-81-7 |
|
NA3761-d-1Tri |
hazelnut, nut |
buttery, hazelnut, metallic, mushroom, nutty, roasted |
Hazeltone, d- Nat, 1% in Triacetin Nat USOC (5-Methyl-2-hepten-4-one) |
3761 |
81925-81-7 |
|
NA3761-d-1Tri-USOC |
hazelnut, nut |
buttery, hazelnut, metallic, mushroom, nutty, roasted |
Hearty Beef Key Nat |
|
|
|
NA1433 |
beef, beef, roasted, savory |
beefy, pot roast, roasted |
Hearty Beef Key Nat – DS |
|
|
|
NA1433-DS |
beef, beef, roasted, savory |
beefy, pot roast, roasted |
Hexanal Nat |
2557 |
66-25-1 |
200-624-5 |
NA2557 |
apple, apricot, banana, bilberry, black currant, blueberry, cranberry, grape, guava, kiwi, loganberry, mango, musk melon, passion fruit, peach, pear, pineapple |
aldehydic, fatty, fruity, grassy, green |
Hexanol, n Nat |
2567 |
111-27-3 |
203-852-3 |
NA2567 |
apple, banana, peach, pear, wine |
fatty, fruity, green, sweet |
Hexenal, trans-2- Nat |
2560 |
6728-26-3 |
229-778-1 |
NA2560 |
apple, banana, kiwi, melon, peach, raspberry, strawberry |
grassy, green, leafy |
Hexenol, trans-2- Nat |
2562 |
928-95-0 |
213-191-2 |
NA2562 |
fruit |
fruity, green |
Hexenyl Acetate, cis-3- Nat |
3171 |
3681-71-8 |
222-960-1 |
NA3171 |
banana, banana, green, fruit, tomato, vegetable |
banana, fruity, grassy, green |
Hexenyl Acetate, trans-2- Nat |
2564 |
2497-18-9 |
219-680-7 |
NA2564 |
apple, banana, green |
fruity, sweet |
Hexenyl Butyrate, cis-3- Nat |
3402 |
16491-36-4 |
240-553-7 |
NA3402 |
apple, apple, green, butter, leaf, peach, pear, strawberry, wine |
apple, buttery, fruity, green, leafy, pear, sweet |
Hexenyl Formate, cis-3- Nat |
3353 |
33467-73-1 |
251-532-7 |
NA3353 |
apple, apple, green, cucumber, fruit, melon, peach, raspberry, tea, tobacco, vegetable |
apple, fermented, fruity, green, sharp, vegetative, woody |
Hexenyl Hexanoate, Cis-3- Nat |
3403 |
31501-11-8 |
250-661-6 |
NA3403 |
berry, fruit, tropical, pear |
berry, fruity, green, pulpy, sweet, tropical, waxy |
Hexenyl-2-Methylbutyrate, cis-3- Nat |
3497 |
53398-85-9 |
258-517-4 |
NA3497 |
apple, green, juice, pear |
fruity, green, juicy, pear, sweet |
Hexyl Cinnamic Aldehyde |
2569 |
101-86-0 |
202-983-3 |
NA2569 |
enhancer, sweetness, fruit, honey, jasmine, tea |
citrus, floral, fresh, green, jasmine, smooth, sweet |
Hexyl Hexanoate Nat |
2572 |
6378-65-0 |
228-952-4 |
NA2572 |
apple, bean, green, berry, cucumber, melon, pepper, strawberry, tomato |
fruity, green, sweet, tropical, vegetative, waxy |
Hop Essence Fraction Nat, 5% in OH |
2580 |
4/3/07 |
|
NA2580-5OH |
beer, citrus |
citrus, floral, fruity, sweet, terpene, terpinic, tropical, woody |
Ionone, Alpha Nat |
2594 |
127-41-3 |
204-841-6 |
NA2594 |
almond, berry, fruit, fruit, tropical, raspberry, tea, tobacco, violet |
balsamic, fruity, raspberry, violet, woody |
Ionone, Alpha Nat High Purity |
2594 |
127-41-3 |
204-841-6 |
NA2594-HP |
almond, berry, fruit, fruit, tropical, raspberry, tea, tobacco, violet |
balsamic, fruity, raspberry, violet, woody |
Ionone, beta Nat |
2595 |
14901-07-6 |
238-969-9 |
NA2595 |
almond, berry, cherry, grape, guava, mango, orange juice, papaya, passion fruit, peach, raspberry, tamarind, tea, tobacco, tomato, violet, wine |
berry, fruity, green, sweet, woody |
Isoamyl Butyrate Nat |
2060 |
106-27-4 |
203-380-8 |
NA2060 |
apple, apricot, banana, fruit, tropical, pear |
banana, fruity, sweet |
Isobutyl Hexanoate Nat |
2202 |
105-79-3 |
203-332-6 |
NA2202 |
apple, grape, liqueur, pear, pineapple, plum, wine |
cocoa, fruity |
Isobutylthiazole Nat |
3134 |
18640-74-9 |
242-470-1 |
NA3134 |
cantaloupe, musk melon, tomato, tomato, green |
green, musky, tomato |
Isobutylthiazole Nat, 1% in Neobee |
3134 |
18640-74-9 |
242-470-1 |
NA3134-1-N |
cantaloupe, musk melon, tomato, tomato, green |
green, musky, tomato |
Isobutylthiazole Nat, 1% in OH |
3134 |
18640-74-9 |
242-470-1 |
NA3134-1-OH |
cantaloupe, musk melon, tomato, tomato, green |
green, musky, tomato |
Isobutylthiazole Nat, 1% in PG |
3134 |
18640-74-9 |
242-470-1 |
NA3134-1-P |
cantaloupe, musk melon, tomato, tomato, green |
green, musky, tomato |
Isobutylthiazole Nat, 10% in Triacetin |
3134 |
18640-74-9 |
242-470-1 |
NA3134-10-Tri |
cantaloupe, musk melon, tomato, tomato, green |
green, musky, tomato |
Isobutylthiazole Nat, 10% in Triacetin Nat USOC |
3134 |
18640-74-9 |
242-470-1 |
NA3134-10-Tri-USOC |
cantaloupe, musk melon, tomato, tomato, green |
green, musky, tomato |
Isopropyl-5-Methyl-2-Hexenal, 2- Nat |
3406 |
35158-25-9 |
252-406-4 |
NA3406 |
blueberry, chocolate, cocoa, herb, nut, tea, tobacco |
cocoa, earthy, fruity, herbal, smoky, spicy, sweet, woody |
Isopropylmethylthiazole Nat |
3555 |
15679-13-7 |
239-758-4 |
NA3555 |
coffee, fruit, peach, tomato, vegetable |
earthy, green, nutty, tropical, vegetatative, wasabi |
Isopropylmethylthiazole Nat, 1% in OH |
3555 |
15679-13-7 |
239-758-4 |
NA3555-1-OH |
coffee, fruit, peach, tomato, vegetable |
earthy, green, nutty, tropical, vegetatative, wasabi |
Isopropylmethylthiazole Nat, 1% in PG |
3555 |
15679-13-7 |
239-758-4 |
NA3555-1-P |
coffee, fruit, peach, tomato, vegetable |
earthy, green, nutty, tropical, vegetatative, wasabi |
Isopropylmethylthiazole Nat, 10% in PG |
3555 |
15679-13-7 |
239-758-4 |
NA3555-10PG |
coffee, fruit, peach, tomato, vegetable |
earthy, green, nutty, tropical, vegetatative, wasabi |
Isopulegol Nat |
2962 |
89-79-2 |
201-940-6 |
NA2962 |
enhancer, cooling, grape, herb, lime, mint, raspberry |
cooling, fresh, herbaceous, minty |
Isopulegol, levo- Nat |
2962 |
89-79-2 |
201-940-6 |
NA2962l |
enhancer, cooling, grape, herb, lime, mint, raspberry |
cooling, fresh, herbaceous, minty |
Isovaleric Acid Nat |
3102 |
503-74-2 |
207-975-3 |
NA3102 |
bread, butter, cheese, fish, fruit |
cheesy, fruity, sour |
Linalool Oxide Nat |
3746 |
1365-19-1 |
215-723-9 |
NA3746 |
blueberry, lemon, mint, tea |
camphor, floral, fruity, minty, spicy, tea, woody |
Linalool Oxide Nat, 10% in OH |
3746 |
1365-19-1 |
215-723-9 |
NA3746-10-OH |
blueberry, lemon, mint, tea |
camphor, floral, fruity, minty, spicy, tea, woody |
Meaty Key Nat |
|
|
|
NA1438 |
beef, beef, roasted, savory |
beefy, meaty |
Menthen-8-thiol, p- Nat, 0.1% in D-Limonene |
3700 |
71159-90-5 |
275-223-1 |
NA3700-0.1-DL |
grapefruit, mango |
fresh, fruity, grapefruit, tropical |
Menthen-8-thiol, p- Nat, 0.1% in Grapefruit Oil |
3700 |
71159-90-5 |
275-223-1 |
NA3700-0.1-GO |
grapefruit, mango |
fresh, fruity, grapefruit, tropical |
Menthen-8-thiol, p- Nat, 0.1% in PG |
3700 |
71159-90-5 |
275-223-1 |
NA3700-0.1-PG |
grapefruit, mango |
fresh, fruity, grapefruit, tropical |
Menthen-8-thiol, p- Nat, 1% in D-Limonene |
3700 |
71159-90-5 |
275-223-1 |
NA3700-1dl |
grapefruit, mango |
fresh, fruity, grapefruit, tropical |
Menthen-8-thiol, p- Nat, 1% in Grapefruit Oil |
3700 |
71159-90-5 |
275-223-1 |
NA3700-1-GO |
grapefruit, mango |
fresh, fruity, grapefruit, tropical |
Menthen-8-thiol, p- Nat, 1% in PG |
3700 |
71159-90-5 |
275-223-1 |
NA3700-1-PG |
grapefruit, mango |
fresh, fruity, grapefruit, tropical |
Menthen-8-thiol, p- Nat, 1% in Triacetin |
3700 |
71159-90-5 |
275-223-1 |
NA3700-1TRI |
grapefruit, mango |
fresh, fruity, grapefruit, tropical |
Menthen-8-thiol, p- Nat, 1% in Triacetin Nat USOC |
3700 |
71159-90-5 |
275-223-1 |
NA3700-1TRI-USOC |
grapefruit, mango |
fresh, fruity, grapefruit, tropical |
Menthyl Lactate Nat |
3748 |
59259-38-0 |
261-678-3 |
NA3748 |
enhancer, cooling, menthol, mint |
clean, cooling, fresh, menthol |
Mercapto-1-Hexanol , 3- Nat, 1% in PG |
3850 |
51755-83-0 |
N.Ap |
NA3850-1PG |
chicken, coffee, roasted, fruit, tropical, pork |
chicken, coffee, roasted, fruity, meaty, roasted, savory, sulphurous, tropical |
Mercapto-1-Hexanol, 3- Nat, 1% in Triacetin |
3850 |
51755-83-0 |
|
NA3850-1Tri |
chicken, coffee, roasted, fruit, tropical, pork |
chicken, coffee, roasted, fruity, meaty, roasted, savory, sulphurous, tropical |
Mercapto-1-Hexanol, 3- Nat, 1% in Triacetin Nat USOC |
3850 |
51755-83-0 |
|
NA3850-1Tri-USOC |
chicken, coffee, roasted, fruit, tropical, pork |
chicken, coffee, roasted, fruity, meaty, roasted, savory, sulphurous, tropical |
Mercapto-2-Methyl-1-Pentanol, 3- Nat, 1% in Triacetin |
3996 |
227456-27-1 |
|
NA3996-1Tri |
broth, gravy, leek, meat, onion, soup |
alliaceous, brothy, burnt, cooked, meaty, metallic, roasted, sulphurous |
Mercapto-2-Methyl-1-Pentanol, 3- Nat, 1% in Triacetin Nat USOC |
3996 |
227456-27-1 |
|
NA3996-1Tri-USOC |
broth, gravy, leek, meat, onion, soup |
alliaceous, brothy, burnt, cooked, meaty, metallic, roasted, sulphurous |
Mercapto-4-methyl-2-pentanone, 4- Nat ,1% in OH |
3997 |
19872-52-7 |
243-386-7 |
NA3997-1-OH |
black currant, cassis berry, fruit, tropical, grapefruit, pork, wine |
berry, fruity, meaty, tropical |
Mercapto-4-methyl-2-pentanone, 4- Nat ,1% in Triacetin |
3997 |
19872-52-7 |
243-386-7 |
NA3997-1-Tri |
black currant, cassis berry, fruit, tropical, grapefruit, pork, wine |
berry, fruity, meaty, tropical |
Mercapto-4-methyl-2-pentanone, 4- Nat ,1% in Triacetin Nat USOC |
3997 |
19872-52-7 |
243-386-7 |
NA3997-1-Tri-USOC |
black currant, cassis berry, fruit, tropical, grapefruit, pork, wine |
berry, fruity, meaty, tropical |
Mercaptohexyl Acetate, 3- Nat, 1% in OH |
3851 |
136954-20-6 |
|
NA3851-1OH |
black currant, fruit, tropical, garlic, grapefruit, guava, onion, passion fruit, yellow |
alliaceous, fruity, garlic, sharp, sulphurous, tropical |
Mercaptohexyl Acetate, 3- Nat, 1% in Triacetin |
3851 |
136954-20-6 |
|
NA3851-1Tri |
black currant, fruit, tropical, garlic, grapefruit, guava, onion, passion fruit, yellow |
alliaceous, fruity, garlic, sharp, sulphurous, tropical |
Mercaptohexyl Acetate, 3- Nat, 1% in Triacetin Nat USOC |
3851 |
136954-20-6 |
|
NA3851-1Tri-USOC |
black currant, fruit, tropical, garlic, grapefruit, guava, onion, passion fruit, yellow |
alliaceous, fruity, garlic, sharp, sulphurous, tropical |
Mesifurane Nat |
3664 |
4077-47-8 |
223-797-9 |
NA3664 |
caramel, fruit, pineapple, raspberry, sherry, strawberry, wine |
caramellic, fruity, sherry, sweet |
Methional Nat |
2747 |
3268-49-3 |
221-882-5 |
NA2747 |
meat, onion, potato, potato chip, savory, tomato |
meaty, potato |
Methional Nat, 10% in Neobee |
2747 |
3268-49-3 |
221-882-5 |
NA2747-10-Ne |
meat, onion, potato, potato chip, savory, tomato |
meaty, potato |
Methionol Nat |
3415 |
505-10-2 |
208-004-6 |
NA3415 |
meat, mushroom, savory, soup |
meaty, mushroom, potato |
Methionyl Butyrate Nat |
4160 |
16630-60-7 |
240-680-8 |
NA4160 |
cheese, fruit, tropical, mushroom, pineapple, savory, soup |
meaty, mushroom, soupy, sulphurous, tropical |
Methoxy-4-vinylphenol, 2- Nat [Vinylguaiacol Nat] 1% in PG |
2675 |
7786-61-0 |
232-101-2 |
NA2675-1PG |
chocolate, clove, coffee, ham, peanut, roasted, rum, spice, strawberry, tea, tobacco, vanilla, whiskey |
clove, smoky, spicy, sweet, vanilla |
Methyl 3-Methylthiopropionate Nat |
2720 |
13532-18-8 |
236-883-6 |
NA2720 |
black currant, cabbage, enhancer, sugar, enhancer, sweetness, fruit, tropical, garlic, mango, meat, onion, papaya, pineapple, radish |
alliaceous, fruity, garlic, green, mango, papaya, pineapple, cooked, sweet |
Methyl Amyl Ketone Nat |
2544 |
110-43-0 |
203-767-1 |
NA2544 |
banana, blue cheese, cinnamon, coconut |
banana, cheesy |
Methyl Butyrate Nat |
2693 |
623-42-7 |
210-792-1 |
NA2693 |
apple, banana, pineapple, strawberry |
apple, banana, buttery, fruity, pineapple |
Methyl Cinnamate Nat |
2698 |
103-26-4 |
203-093-8 |
NA2698 |
blueberry, cherry, cinnamon, peach, raspberry, strawberry, vanilla |
balsamic, cherry, fruity, strawberry, sweet |
Methyl Dihydrojasmonate Nat, 1% in OH |
3408 |
24851-98-8 |
246-495-10 |
NA3408-1OH |
berry, citrus, fruit, jasmine, lemon, tea, tobacco |
berry, citrus, floral, fruity, jasminic, sweet |
Methyl Dihydrojasmonate Nat, 1% in Triacetin |
3408 |
24851-98-7 |
246-495-9 |
NA3408-1Tri |
berry, citrus, fruit, jasmine, lemon, tea, tobacco |
berry, citrus, floral, fruity, jasminic, sweet |
Methyl Dihydrojasmonate Nat, 1% in Triacetin Nat USOC |
3408 |
24851-98-7 |
246-495-9 |
NA3408-1Tri-USOC |
berry, citrus, fruit, jasmine, lemon, tea, tobacco |
berry, citrus, floral, fruity, jasminic, sweet |
Methyl Furfuryl Disulfide Nat |
3362 |
57500-00-2 |
260-773-7 |
NA3362 |
bread crust, coffee, meaty, nut, onion, vegetable |
alliaceous, bread crust, meaty, roasted |
Methyl Heptyl Ketone Nat [2-Nonanone Nat] |
2785 |
821-55-6 |
212-480-0 |
NA1055 |
blue cheese, butter, cheese, cream, fruit, meat, cooked, milk, nut, roasted, tea |
cheesy, fruity, sweet, waxy |
Methyl Hexanoate Nat |
2708 |
106-70-7 |
203-425-1 |
NA2708 |
apple, banana, fruit, pineapple, strawberry |
banana, fruity, pineapple, sweet |
Methyl Mercaptan Nat, 1% in Corn Oil |
2716 |
74-93-1 |
200-822-1 |
NA2716-1-CO |
beef, roasted, butter, sweet, cabbage, cheese, coffee, enhancer, freshness, meat, peanut, savory, shellfish, vegetable |
meaty, rotten, vegetative |
Methyl Mercaptan Nat, 1% in Neobee Oil |
2716 |
74-93-1 |
200-822-1 |
NA2716-1-Ne |
beef, roasted, butter, sweet, cabbage, cheese, coffee, enhancer, freshness, meat, peanut, savory, shellfish, vegetable |
meaty, rotten, vegetative |
Methyl Mercaptan Nat, 1% in Neobee Oil, Artificial |
2716 |
74-93-1 |
200-822-1 |
NA2716-1-Ne-Art |
beef, roasted, butter, sweet, cabbage, cheese, coffee, enhancer, freshness, meat, peanut, savory, shellfish, vegetable |
meaty, rotten, vegetative |
Methyl Mercaptan Nat, 1% in PG |
2716 |
74-93-1 |
200-822-1 |
NA2716-1-PG |
beef, roasted, butter, sweet, cabbage, cheese, coffee, enhancer, freshness, meat, peanut, savory, shellfish, vegetable |
meaty, rotten, vegetative |
Methyl Octanoate Nat |
2728 |
111-11-5 |
203-835-0 |
NA2728 |
apple, banana, citrus, fruit, orange, pineapple, strawberry, wine |
banana, citrus, fruity, green, pineapple, waxy |
Methyl Propyl Disulfide Nat |
3201 |
2179-60-4 |
218-551-2 |
NA3201 |
garlic, meat, onion, potato, radish, savory, soup, spice, tomato |
alliaceous, garlic, meaty, potato, tomato, vegetative |
Methyl Propyl Disulfide Nat-HP |
3201 |
2179-60-4 |
218-551-2 |
NA3201-HP |
garlic, meat, onion, potato, radish, savory, soup, spice, tomato |
alliaceous, garlic, meaty, potato, tomato, vegetative |
Methyl tetrahydrofuranthiol Nat, 1% Triacetin |
3787 |
57124-87-5 |
260-572-4 |
NA3787-1Tri |
beef, stewed, mirepoix, onion |
alliaceous, beef, stewed, meaty, onion, vegetative |
Methyl tetrahydrofuranthiol Nat, 1% Triacetin Nat USOC |
3787 |
57124-87-5 |
260-572-4 |
NA3787-1Tri-USOC |
beef, stewed, mirepoix, onion |
alliaceous, beef, stewed, meaty, onion, vegetative |
Methyl-2-methyl-3-furyl disulfide Nat, 1% Triacetin |
3573 |
65505-17-1 |
265-797-1 |
NA3573-1Tri |
beef, roasted, broth, celery, coffee, mirepoix, onion |
alliaceous, brothy, meaty, mirepoix, roasted, savory, sulphurous |
Methyl-2-methyl-3-furyl disulfide Nat, 1% Triacetin Nat USOC |
3573 |
65505-17-1 |
265-797-1 |
NA3573-1Tri-USOC |
beef, roasted, broth, celery, coffee, mirepoix, onion |
alliaceous, brothy, meaty, mirepoix, roasted, savory, sulphurous |
Methyl-2-Methylbutyrate Nat |
2719 |
868-57-5 |
212-778-0 |
NA2719 |
apple, berry, citrus, strawberry |
fruity, ripe, tropical |
Methyl-3-Furanthiol, 2- Nat 5% in OH |
3188 |
28588-74-1 |
249-094-7 |
NA3188-5-OH |
beef, beef broth, chicken, coffee, dairy, fish, gravy, hydrolyzed vegetable protein, liver, meat, roasted, savory, soup |
brothy, meaty, roasted, savory, sweet |
Methyl-3-Furanthiol, 2- Nat 5% Triacetin |
3188 |
28588-74-1 |
249-094-7 |
NA3188-5-TRI |
beef, beef broth, chicken, coffee, dairy, fish, gravy, hydrolyzed vegetable protein, liver, meat, roasted, savory, soup |
brothy, meaty, roasted, savory, sweet |
Methyl-3-Furanthiol, 2- Nat 5% Triacetin Nat USOC |
3188 |
28588-74-1 |
249-094-7 |
NA3188-5-TRI-USOC |
beef, beef broth, chicken, coffee, dairy, fish, gravy, hydrolyzed vegetable protein, liver, meat, roasted, savory, soup |
brothy, meaty, roasted, savory, sweet |
Methyl-4-Propyl-1,3-Oxathiane Nat, 2- 10% in OH |
3578 |
67715-80-4 |
261-699-8 |
NA3578-10-OH |
black currant, fruit, tropical, mango, passion fruit |
fruity, green, sulphurous, tropical |
Methyl-4-Propyl-1,3-Oxathiane, 2- Nat, 1% in OH |
3578 |
67715-80-4 |
261-699-8 |
NA3578-1-OH |
black currant, fruit, tropical, mango, passion fruit |
fruity, green, sulphurous, tropical |
Methyl-4-Propyl-1,3-Oxathiane, 2- Nat, 1% in Triacetin |
3578 |
67715-80-4 |
261-699-8 |
NA3578-1Tri |
black currant, fruit, tropical, mango, passion fruit |
fruity, green, sulphurous, tropical |
Methyl-4-Propyl-1,3-Oxathiane, 2- Nat, 1% in Triacetin Nat USOC |
3578 |
67715-80-4 |
261-699-8 |
NA3578-1Tri-USOC |
black currant, fruit, tropical, mango, passion fruit |
fruity, green, sulphurous, tropical |
Methyl-4-Propyl-1,3-Oxathiane, 2- Nat, 1% PG |
3578 |
67715-80-4 |
261-699-8 |
NA3578-1PG |
black currant, fruit, tropical, mango, passion fruit |
fruity, green, sulphurous, tropical |
Methyl-4-Propyl-1,3-Oxathiane, 2- Nat, 10% in Triacetin |
3578 |
67715-80-4 |
261-699-8 |
NA3578-10Tri |
black currant, fruit, tropical, mango, passion fruit |
fruity, green, sulphurous, tropical |
Methyl-4-Propyl-1,3-Oxathiane, 2- Nat, 10% in Triacetin Nat USOC |
3578 |
67715-80-4 |
261-699-8 |
NA3578-10Tri-USOC |
black currant, fruit, tropical, mango, passion fruit |
fruity, green, sulphurous, tropical |
Methyl-5-hepten-2-ol, 6- Nat |
4884 |
1569-60-4 |
216-377-1 |
NA4884 |
butter, cheese, grape, lemon, lime, milk, mushroom |
cheesy, citrus, creamy, dairy, earthy, grapefruit, waxy |
Methyl-5-hepten-2-one, 6- Nat |
2707 |
110-93-0 |
203-816-7 |
NA2707 |
apple, apricot, banana, berry, citrus, cranberry, grape, guava, herb, passion fruit, pear, quince, rose, spearmint, tea, tobacco, tomato |
citrus, fruity, green, herbal, oily |
Methylbutyraldehyde, 2- Nat |
2691 |
96-17-3 |
202-485-6 |
NA2691 |
bread, buttermilk, caramel, cheese, chocolate, coffee, fruit, nut, roasted, rum, tea, tobacco, tomato |
aldehydic, fruity |
Methylcyclopentenolone Nat (MCP Nat) |
2700 |
80-71-7 |
201-303-2 |
NA2700 |
bread, brown sugar, butterscotch, caramel, cocoa, coffee, cotton candy, hazelnut, lavage, licorice, maple, peanut, raisin, strawberry |
brown, caramellic, sweet |
Methylfurfural, 5- Nat High Purity |
2702 |
620-02-0 |
210-622-6 |
NA2702 HP |
bread, caramel, coffee, honey, meat, nut, popcorn, raspberry, rum, tea, tobacco, whiskey |
brown, caramellic, meaty, nutty, spicy, sweet |
Methylfurfural, 5- Nat, 50% in Furfural |
2702 |
620-02-0 |
210-622-6 |
NA2702 |
bread, caramel, coffee, honey, meat, nut, popcorn, raspberry, rum, tea, tobacco, whiskey |
brown, caramellic, meaty, nutty, spicy, sweet |
Methyloctanoic Acid, (-) 4- Nat |
3575 |
54947-74-9 |
259-404-2 |
NA3575 |
cheese, lamb, mutton |
lamb, heated, musty, mutton, sweaty cheese |
Methylthio Acetate Nat |
3876 |
1534-08-3 |
216-252-1 |
NA3876 |
beef, roasted, cabbage, cereal, cheese, chicken, roasted, coffee, popcorn |
cheesy, gassy, overripe, roasted, rotten, vegetative |
Methylthio Butyrate Nat |
3310 |
2432-51-1 |
219-407-1 |
NA3310 |
berry, cheese, chocolate, cocoa, milk, strawberry |
cheesy, fruity, sweet |
Methylthio Butyrate Nat, 5% in OH |
3310 |
2432-51-1 |
219-407-1 |
NA3310-5-OH |
berry, cheese, chocolate, cocoa, milk, strawberry |
cheesy, fruity, sweet |
Methylthio Butyrate Nat, 5% in PG |
3310 |
2432-51-1 |
219-407-1 |
NA3310-5-PG |
berry, cheese, chocolate, cocoa, milk, strawberry |
cheesy, fruity, sweet |
Methylthio Isovalerate Nat |
3864 |
23747-45-7 |
245-863-6 |
NA3864 |
apple, green, banana, blueberry, cheese, cucumber, fruit, fermented, meat, savory |
cheesy, creamy, dairy, fatty, fermented, vegetative |
Methylthio-1-Hexanol, 3- Nat |
3438 |
51755-66-9 |
257-380-8 |
NA3438 |
fruit, tropical, kiwi, passion fruit, raspberry, vegetable, green |
alliaceous, fruity, green, kiwi, passion fruit, raspberry, tropical, vegetative |
Methylthio-1-Hexyl Acetate Nat, 3- |
3789 |
51755-85-2 |
|
NA3789 |
fruit, tropical |
fruity, tropical |
Methylthiobutanal, 3- Nat |
3374 |
16630-52-7 |
240-678-7 |
NA3374 |
cheese, french fry, potato, potato chip, tomato |
cooked, fried, green, potato, potato chip, tomato |
Mixed Di and Tri Sulfides Nat (Methyl propyl trisulfide 45%) |
3308 |
17619-36-2 |
241-594-3 |
NA3308 |
cheese, garlic, meat, onion, savory, soup, spice |
alliaceous, cheesy, fresh, garlic, green, metallic |
Natural Garlic Booster Nat |
|
|
|
NA1431 |
garlic |
fresh, garlic |
Natural Replacer for Onion |
|
|
|
NA1444 |
onion |
alliaceous |
Nerol/ Geraniol Nat (60/40) |
2770 |
106-25-2 |
203-378-7 |
NA2770-60 |
citrus, honey, pear, raspberry, rose, strawberry |
citrus, floral, fresh, fruity, raspberry, sweet |
Neryl/ Geranyl Acetate Nat (60/40) |
2773 |
141-12-8 |
205-459-2 |
NA2773-60/40 |
citrus, honey, neroli, raspberry |
citrus, floral, fruity, sweet |
Nonanal (Aldehyde C9) Nat |
2782 |
124-19-6 |
204-688-5 |
NA2782 |
citrus, fruit |
citrus, fatty |
Nonenal, trans-2 Nat |
3213 |
18829-56-6 |
242-609-6 |
NA3213 |
chicken, coffee, cucumber, fish, lamb, mango, melon, nut, roasted, potato chip |
cucumber, fatty, green, melon, waxy |
nonenol, trans-2- Nat, 1% in OH |
3379 |
31502-14-4 |
250-662-1 |
NA3379-1-OH |
chicken fat, cucumber, enhancer, fat, melon |
chicken fat, fatty, green, lard, melon |
Octalactone, gamma (-) Nat |
2796 |
104-50-7 |
203-208-1 |
NA2796(-) |
apricot, butter, butterscotch, caramel, cheese, coconut, fruit, milk, nut, roasted, peach, raisin, raspberry, rum, strawberry, tea, tobacco, vanilla |
coconut, coumarinic, sweet |
Octanal (Aldehyde C8) Nat |
2797 |
124-13-0 |
204-683-8 |
NA2797 |
beef, cooked, bread, butter, chicken, cooked, chocolate, coconut, cranberry, cream, currant, fish, grape, milk, nut, roasted, orange, pork, cooked |
citrus, fatty, fruity, orange, sweet |
Octen-3-ol, 1- High Purity Nat |
2805 |
3391-86-4 |
222-226-0 |
NA2805-HP |
chicken, chocolate, mushroom, pork, cooked |
earthy, metallic, mushroom, sweet |
Octen-4-one, 2- Nat |
3603 |
4643-27-0 |
225-071-7 |
NA3603 |
nut, peach, pineapple, strawberry, vegetable |
fruity, jammy, ripe, sweet, tropical, vegetative |
Parmesan Acid Nat (3-Methylpentanoic Acid) |
3437 |
105-43-1 |
203-297-7 |
XParmA |
cheese, herb, parmesan, tobacco |
cheesy, fruity, herbaceous, parmesan |
Phenyl Ethyl Isovalerate Nat |
2871 |
140-26-1 |
205-406-3 |
NA2871 |
apple, balsamic, berry, honey, mint, peach, pineapple, ripe, rose, tobacco |
balsamic, floral, fruity, ripe, tropical |
Phenyl Ethyl Octanoate Nat |
3222 |
5457-70-5 |
226-718-6 |
NA3222 |
brandy, grape, honey, rum, sherry, wine |
earthy, floral, fruity, green, honey, sweet, winey |
Phenylacetaldehyde Nat, 10% in OH |
2874 |
122-78-1 |
204-574-5 |
NA2874-10OH |
fruit, grape, honey, rose, wine |
floral, fruity, green, honey, sweet |
Phenylacetaldehyde Nat, 10% in PG |
2874 |
122-78-1 |
204-574-5 |
NA2874-10PG |
fruit, grape, honey, rose, wine |
floral, fruity, green, honey, sweet |
Piperine Nat |
2909 |
94-62-2 |
202-348-0 |
NA2909 |
heat, pepper, black |
burning, hot, pepper, spicy |
Praline Reaction Flavor Nat |
|
|
|
NA1446 |
caramel, meat, strawberry, sugar |
caramellic, sweet |
Propanol Nat |
2928 |
71-23-8 |
200-746-9 |
NA2928 |
fruit, fruit, ripe |
alcoholic, anisic, fermented, fruity, ripe, sweet |
Propyl Acetate Nat, n- |
2925 |
109-60-4 |
203-686-1 |
NA2925 |
apple, banana, bread, chocolate, currant, grape, guava, melon, orange, peach, pear, plum, raspberry, strawberry, wine |
fruity, generic |
Propyl Mercaptan Nat |
3521 |
107-03-9 |
203-455-5 |
NA3521 |
cabbage, egg, meat, onion, onion, green, poultry, savory, soup, vegetable |
alliaceous, fresh, meaty, onion, sulphurous |
Rose Oxide, l-cis- Nat |
3236 |
16409-43-1 |
240-457-5 |
NA3236 |
fruit, grape, tea, wine |
earthy, floral, fruity, green, metallic |
Rose Oxide, l-cis- Nat, 1% in OH |
3236 |
16409-43-1 |
240-457-5 |
NA3236-1OH |
fruit, grape, tea, wine |
earthy, floral, fruity, green, metallic |
Rose Oxide, l-cis- Nat, 1% in PG |
3236 |
16409-43-1 |
240-457-5 |
NA3236-1PG |
fruit, grape, tea, wine |
earthy, floral, fruity, green, metallic |
Rose Oxide, l-cis- Nat, 1% in Triacetin |
3236 |
16409-43-1 |
240-457-5 |
NA3236-1Tri |
fruit, grape, tea, wine |
earthy, floral, fruity, green, metallic |
Rose Oxide, l-cis- Nat, 1% in Triacetin Nat USOC |
3236 |
16409-43-1 |
240-457-5 |
NA3236-1Tri-USOC |
fruit, grape, tea, wine |
earthy, floral, fruity, green, metallic |
Rose Oxide, l-cis- Nat, 5% in OH |
3236 |
16409-43-1 |
240-457-5 |
NA3236-5OH |
fruit, grape, tea, wine |
earthy, floral, fruity, green, metallic |
Rose Oxide, l-cis- Nat, 5% in PG |
3236 |
16409-43-1 |
240-457-5 |
NA3236-5PG |
fruit, grape, tea, wine |
earthy, floral, fruity, green, metallic |
Salt Enhancer-1 Nat |
|
|
|
NA1201 |
enhancer, savory |
salty |
Styrallyl Acetate Nat |
2684 |
93-92-5 |
202-288-5 |
NA2684 |
apricot, fruit, tropical, peach, pineapple, plum, raisin, raspberry, rhubarb |
floral, fruity, raspberry, rhubarb, sweet, tropical |
Succinic Acid, FCC Nat |
4719 |
110-15-6 |
203-740-4 |
NA1059 |
savory |
sour |
Terpinene, gamma Nat |
3559 |
99-85-4 |
202-794-6 |
NA3559 |
citrus, herb, lemon |
citrus, herbal, lemon, terpenic |
Tetramethyl pyrazine Nat |
3237 |
1124-11-4 |
214-391-2 |
NA3237 |
chocolate, nut, sugar |
chocolate, musty, nutty |
Thialdine Nat, 50% in Triacetin |
4018 |
638-17-5 |
211-323-3 |
NA4018-50-Tri |
beef, broth, roasted, chicken fat, meat, popcorn, savory, shrimp |
beefy, popcorn, roasted, shrimp |
Thialdine Nat, 50% in Triacetin Nat USOC |
4018 |
638-17-5 |
211-323-3 |
NA4018-50-Tri-USOC |
beef, broth, roasted, chicken fat, meat, popcorn, savory, shrimp |
beefy, popcorn, roasted, shrimp |
Thiomenthone, 8- Nat 50% |
3177 |
38462-22-5 |
253-953-1 |
NA3177-50 |
berry, black currant, grape, peach |
buchu, fruity, sulphurous |
Thiomenthone, 8- Nat 90% |
3177 |
38462-22-5 |
253-953-1 |
NA3177-90 |
berry, black currant, grape, peach |
buchu, fruity, sulphurous |
Thiomenthone, 8- Nat High Purity (95%) |
3177 |
38462-22-5 |
253-953-1 |
NA3177-HP |
berry, black currant, grape, peach |
buchu, fruity, sulphurous |
Thiomenthone, 8- Nat, 0.6% in PG |
3177 |
38462-22-5 |
253-953-1 |
NA3177-0.6-PG |
berry, black currant, grape, peach |
buchu, fruity, sulphurous |
Thiomenthone, 8- Nat, 1% in OH |
3177 |
38462-22-5 |
253-953-1 |
NA3177-1-OH |
berry, black currant, grape, peach |
buchu, fruity, sulphurous |
Thiomenthone, 8- Nat, 1% in PG |
3177 |
38462-22-5 |
253-953-1 |
NA3177-1-PG |
berry, black currant, grape, peach |
buchu, fruity, sulphurous |
trans-2-cis-6-Nonadienal Nat, 1% in Triacetin |
3377 |
557-48-2 |
209-178-6 |
NA3377-1-Tri |
cucumber, melon, watermelon |
cucumber, juicy, sweet |
trans-2-cis-6-Nonadienol Nat, 1% in Triacetin |
2780 |
28069-72-9 |
248-816-8 |
NA2780-1-Tri |
cucumber, melon, watermelon |
fatty, green, melon, vine, watermelon rind |
trans-2-cis-6-Nonadienyl Acetate Nat, 1% in Triacetin |
3952 |
68555-65-7 |
271-442-1 |
NA3952-1-Tri |
cucumber, melon, peach, watermelon |
cantaloupe, fatty, green, melon |
Triacetin Nat USOC |
2007 |
102-76-1 |
203-051-9 |
NA2007 |
cucumber, melon, peach, watermelon |
creamy, oily, sweet |
Trimethyl Pyrazines Nat |
3244 |
14667-55-1 |
238-712-0 |
NA3244 |
chocolate, coffee, nut, peanut, roasted, potato, baked |
baked, burnt, cocoa, nutty, potato, roasted |
Trimethylamine Nat, 10% in Neobee |
3241 |
75-50-3 |
200-875-0 |
NA3241-10-Ne |
fish, pork, seafood, shellfish |
ammoniacal, fishy, pungent |
Trimethylamine Nat, 10% in Water |
3241 |
75-50-3 |
200-875-0 |
NA3241-10-H2O |
fish, pork, seafood, shellfish |
ammoniacal, fishy, pungent |
Trimethylamine Nat, Fixed 25% |
3241 |
75-50-3 |
200-875-0 |
NA3241-25 |
fish, pork, seafood, shellfish |
ammoniacal, fishy, pungent |
Trithioacetone Nat, 1% in Triacetin |
3475 |
828-26-2 |
212-582-5 |
NA3475-1Tri |
beef, berry, blackberry, buchu, chicken fat, meat, peach, raspberry |
berry, buchu, leafy, meaty, sulphurous, tropical |
Trithioacetone Nat, 1% in Triacetin Nat USOC |
3475 |
828-26-2 |
212-582-5 |
NA3475-1Tri-USOC |
beef, berry, blackberry, buchu, chicken fat, meat, peach, raspberry |
berry, buchu, leafy, meaty, sulphurous, tropical |
Trithioacetone Nat, 10% in Neobee |
3475 |
828-26-2 |
212-582-5 |
NA3475-10-Ne |
beef, berry, blackberry, buchu, chicken fat, meat, peach, raspberry |
berry, buchu, leafy, meaty, sulphurous, tropical |
Trithioacetone Nat, 10% in OH |
3475 |
828-26-2 |
212-582-5 |
NA3475-10-OH |
beef, berry, blackberry, buchu, chicken fat, meat, peach, raspberry |
berry, buchu, leafy, meaty, sulphurous, tropical |
Undecadienal, 2,4- Nat |
3422 |
30361-29-6 |
250-148-7 |
NA3422 |
chicken, baked, citrus |
baked, buttery, chicken, baked, fatty, green, oily |
Undecalactone, gamma (+) Nat |
3091 |
104-67-6 |
203-225-4 |
gUnDeca(+) |
apricot, butterscotch, coconut, date, fruit, tropical, grenadine, maple, peach, pear |
fatty, fruity, peach |
Undecalactone, gamma Nat |
3091 |
104-67-6 |
203-225-4 |
NA3091 |
apricot, butterscotch, coconut, date, fruit, tropical, grenadine, maple, peach, pear |
fatty, fruity, peach |